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Easy Vegan Sour Creme Baguette with Cherry and Onion Jam #vegan #glutenfree www.contentednesscooking.com

Easy Vegan Sour Creme Baguette with Cherry and Onion Jam

  • Author: Contentedness Cooking
  • Prep Time: 1 minute
  • Cook Time: 10 minutes
  • Total Time: 11 minutes
  • Yield: 16 1x
  • Category: Appetizer, Snack
  • Cuisine: Vegan, Gluten Free

Description

This recipe for my Easy Vegan Sour Creme Baguette with Cherry and Onion Jam is really great way to include more cherries into your meal plan. It’s also a stunning party food. And of course super delicious.


Scale

Ingredients

  • 5 oz (150 g) vegan sour cream
  • 1 red onion, small
  • 1 yellow onion, small
  • 12 Tbs olive oil
  • 8 oz (250 g) tart cherries, pitted and halved
  • your favorite baguette

Instructions

  1. Wash the tart cherries, cut in halves, and remove pits.
  2. Peel the onions and cut into rings.
  3. Heat olive oil in a medium sauce pan. Add the onion rings and sautee for 5-10 minutes until they soften. Then add the cherry halves and cook for another 5-10 minutes.
  4. To assemble to crostini, put a good teaspoon of the vegan sour cream on top of a baguette slice, then add the cherry-onion mix. If you like, you can also toast the baguette slices first.