Top view of a plate with slices of Garlic Bread.

Garlic Bread Recipe

  • Author: Contentedness Cooking
  • Prep Time: 5
  • Cook Time: 10
  • Total Time: 15 minutes
  • Yield: 16 1x
  • Category: Bread, Lunch, Dinner, Side
  • Method: Baking
  • Cuisine: Vegan, Gluten Free


This Garlic Bread Recipe is ready in under 15 minutes and a time saver that the whole family will enjoy in no time. Kids friendly, picky eater approved, this garlic bread will devoured and enjoyed by everyone. Bonus: no one would ever guess it is vegan, dairy free, and easily made gluten free.


  • 1 batch Garlic Butter, prepared
  • 1 baguette or bread of choice (use gluten free if needed)
  • 1/4 cup olive oil for brushing


Oven version:

  1. Preheat your oven to 425°F. Brush baguette or bread with olive oil and  generously spread garlic butter on bread.
  2. Distribute the garlic butter bread on a prepared sheet pan prepared with parchment paper and bake for around 10 minutes in the preheated oven.

Pan version:

  1. Alternatively to the oven version, heat the garlic butter in a sauce pan. Then add the bread slices with the open side down into the garlic butter and let it roast for 2 minutes. The result should be a golden brown top when you take the bread out of the pan.


  • Serving Size: 1 slice
  • Calories: 177
  • Sugar: 0.9 g
  • Sodium: 187 mg
  • Fat: 13.8 g
  • Saturated Fat: 13.8 g
  • Unsaturated Fat: 8.6 g
  • Trans Fat: 0 g
  • Carbohydrates: 10.5 g
  • Fiber: 0.4 g
  • Protein: 2.2 g
  • Cholesterol: 0 g