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Roasted Garlic Vegan Parmesan Salad Dressing | #vegan #glutenfree www.contentednesscooking.com

Roasted Garlic Vegan Parmesan Salad Dressing

  • Author: Contentedness Cooking
  • Prep Time: 2 minutes
  • Cook Time: 5 minutes
  • Total Time: 7 minutes
  • Yield: 16 1x
  • Category: Salad, Dressing, Condiment
  • Cuisine: Vegan, Gluten Free

Description

A Roasted Garlic Vegan Parmesan Salad Dressing – easy to make with only 5 ingredients in 2 easy steps. This will be your new vegan salad dressing to splash over everything.


Scale

Ingredients

  • 1 batch vegan Parmesan, recipe here
  • 3/4 cup cashews
  • salt, pepper to taste
  • 1/4 cup apple cider vinegar
  • 10 cloves garlic, peeled
  • 1 1/4 cup almond milk

Instructions

  1. Roast the garlic in a small sauce pan with a little dash of oil or just with a pinch of vegetable broth for an oil free version. While the garlic is roasting, prepare the vegan Parmesan.
  2. Simply combine roasted garlic, vegan Parmesan, apple cider, almond milk, cashews. Season with salt and pepper, blend until smooth and creamy.!